lemon rice (lime rice)

ingredients

• Rice - 1/2 cup
• Lime -1 big
• Green chillies - 2
• Mustard - 1/2 tsp.
• Blackgram dhal - 1/2 tsp.
• Red chillies - 1
• Fenugreek - 1/2 tsp.
• Bengalgram dhal - 1/2 tsp.
• Asafoetida - a bit.
• Cahewnut -5

method of preparation

• Cook rice and spread on a plate. Let it cool.
• Sprinkle a pinch of turmeric powder and a tsp. of gingelly oil.
• Fry fenugreek without adding oil. Fry red chilly with little oil.
• Powder chillies with fenugreek and sprinkle over rice.
• In a little oil, fry mustard seeds, blackgram dhal, bengalgram dhal, green chillies, cashewnuts and add.
• Mix the rice well salt and lime juice.
• Garnish with curry and coriander leaves.
• Instead of cashewnuts, groundnuts (pea nuts) can also be used.

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